b'MANTOU RANGE LOTUS LEAF BUNMANTOU RANGE LOTUS LEAF BUNOriginally comes from northen China where wheat is widely grown and eaten as a staple. Having beenSoft & Fluffy bao buns delicious with your choice of filling. Just reheat the buns by steaming and you popular for centuries, our version comes in richly layered flavours, light and fluffy.can enjoy it as good as freshly made.Originally comes from northen China where wheat is widely grown and eaten as a staple. Having beenSoft & Fluffy bao buns delicious with your choice of filling. Just reheat the buns by steaming and you popular for centuries, our version comes in richly layered flavours, light and fluffy.can enjoy it as good as freshly made.Cooking Instructions: Cooking Instructions:Cooking Instructions: Cooking Instructions:Steam: Steam for 10 minutes over boiling water. Steam: Arrange each frozen Leaf Bun on a plate. Steam for 10 minutes over boiling water.Microwave: Cling wrap Mantou onto plate MANTOU RANGE 1 minute. boiling water. Microwave: Cling LOTUS LEAF BUN at high temperature for 1 minute. boiling water.and microwave at high temperature for wrap frozen Lotus Leaf Bun on a plate and microwave Leaf Bun on a plate. Steam for 10 minutes overSteam: Steam for 10 minutes over Steam: Arrange each frozenMicrowave: Cling wrap Mantou onto plate and microwave at high temperature for 1 minute. Microwave: Cling wrap frozen Lotus Leaf Bun on a plate and microwave at high temperature for 1 minute.Originally comes from northen China where wheat is widely grown and eaten as a staple. Having beenSoft & Fluffy bao buns delicious with your choice of filling. Just reheat the buns by steaming and you popular for centuries, our version comes in richly layered flavours, light and fluffy.can enjoy it as good as freshly made.Cooking Instructions: Cooking Instructions:Steam: Steam for 10 minutes over boiling water. Steam: Arrange each frozen Leaf Bun on a plate. Steam for 10 minutes over boiling water.Microwave: Cling wrap Mantou onto plate and microwave at high temperature for 1 minute. Microwave: Cling wrap frozen Lotus Leaf Bun on a plate and microwave at high temperature for 1 minute.JYL010 12x400g JYL011 12x400gMANTOU RANGE LOTUS LEAF BUNOriginally comes from northen China where wheat is widely grown and eaten as a staple. Having beenSoft & Fluffy bao buns delicious with your choice of filling. Just reheat the buns by steaming and you popular for centuries, our version comes in richly layered flavours, light and fluffy.can enjoy it as good as freshly made.Cooking Instructions: Cooking Instructions:Steam: Steam for 10 minutes over boiling water. Steam: Arrange each frozen Leaf Bun on a plate. Steam for 10 minutes over boiling water.Microwave: Cling wrap Mantou onto plate and microwave at high temperature for 1 minute. Microwave: Cling wrap frozen Lotus Leaf Bun on a plate and microwave at high temperature for 1 minute.JYL012 12x300g'